Daytime Restaurant Manager — Lead a High-Volume Site

Olympus Recruitment; Brentford; On-site; GBP 31,000 - 37,000; Full time

Benefits offered by this job

Daytime shifts

No evenings

Alternate weekends

Job summary

Olympus Recruitment is working with a high-volume UK hospitality client in Syon to recruit a Restaurant Manager. This role features no evenings, daytime shifts, and alternate weekends, with the chance to lead a branded, family-run operation and drive standards across FOH and BOH.

You will manage P&L, budgeting, and cost control, coach large teams, and deliver outstanding guest experiences in a countryside setting with a strong work-life balance.

Qualifications

• Experience leading large FOH and BOH teams.
• Proven ability to drive standards and deliver results.
• Financial control with budgeting and cost management.

Responsibilities

• Lead from the front to drive guest satisfaction.
• Oversee P&L, budgeting and cost management.
• Coach and develop large FOH/BOH teams.

Skills

Leadership

P&L management

Budgeting

Team coaching

Guest satisfaction

Job description

Olympus Recruitment is working with a high-volume UK hospitality client in Syon to recruit a Restaurant Manager. This role features no evenings, daytime shifts, and alternate weekends, with the chance to lead a branded, family-run operation and drive standards across FOH and BOH.

You will manage P&L, budgeting, and cost control, coach large teams, and deliver outstanding guest experiences in a countryside setting with a strong work-life balance.