Restaurant Manager

Mint People; Skipton; On-site; GBP 34,000 - 42,000; Full time

Job summary

Mint People in Skipton is seeking a passionate Restaurant Manager to lead a beloved venue in the Yorkshire Dales. You will shape the guest experience, guide your team, and drive quality, creativity, and growth through practical projects and initiatives.

You will lead by example, develop your team, and play an active role in launching new initiatives that keep the venue fresh, exciting, and successful. This is a full-time, permanent role with real growth potential.

Qualifications

• Proven track record in restaurant management.
• Experience leading teams.
• Experience with rota planning and stock management.

Responsibilities

• Lead restaurant team and guest experience.
• Develop the restaurant's offering with the team.
• Launch projects and initiatives to keep the venue fresh and successful.
• Manage operational and financial aspects including costs and schedules.

Skills

Restaurant management

Team leadership

Cost control

Rota planning

Job description

RESTAURANT MANAGER – SKIPTON

Location: Skipton, in the heart of the Yorkshire Dales
Salary: Up to £38,000 plus approximately £2,000 in tips
Hours: Full-time, permanent

We are looking for a passionate and driven Restaurant Manager to lead a well-regarded venue in the heart of the Yorkshire Dales. This is more than just a management role — it’s an opportunity to shape the guest experience, inspire your team, and bring new ideas to life.

You’ll be at the forefront of developing the restaurant’s offering, working closely with the wider team to drive quality, creativity, and growth. You’ll lead by example, support your team’s development, and play an active role in launching new projects and initiatives that keep the venue fresh, exciting, and successful.

What We’re Looking For:

A confident and experienced leader with a proven track record in restaurant management

Someone who thrives on creativity and brings fresh ideas to the table

Strong team leadership skills, with a focus on coaching, development, and collaboration

Passion for delivering exceptional guest experiences

Operational and financial know-how, including rota planning, stock management, and cost control

A proactive mindset and the ability to lead projects from concept to execution

What You’ll Get:

A competitive salary up to £38,000 plus tips

Autonomy to shape the direction of the venue

A chance to lead a talented team through creative and developmental projects

A supportive, professional environment where your ideas and input matter

A beautiful working location in the heart of the Yorkshire Dales

Real opportunity for growth and long-term career development

If you're looking to step into a role where your leadership, creativity, and passion will make a real impact, we want to hear from you.