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Join a forward-thinking company as a Restaurant Manager, where you will lead a vibrant team in a dynamic environment. This role offers the chance to oversee operations, drive performance, and create memorable guest experiences. With a focus on continuous improvement, you'll inspire your team to excel while enjoying benefits like discounts and professional development opportunities. Embrace a culture that values openness and supports your growth, all while working in a beautiful seaside location. If you're ready to take the next step in your career, this is the perfect opportunity for you.
Come and join our One Great Team here at Haven as a Restaurant Manager!
Role Overview:
As part of our full-time, permanent Food & Beverage Leadership Team, you will:
What’s In It For You?
Salary: Competitive plus benefits, with the opportunity to earn up to a 10% annual bonus.
Experience and Qualifications:
You may already be a Restaurant Manager, General Manager, or Duty Manager, which is great. Or perhaps you're an experienced Assistant Manager or Deputy Manager seeking the next step! We are looking for:
Who Are We?
We’re part of the award-winning Bourne Leisure family, which includes Haven & Warner Hotels. We have 9,000 team members across 39 seaside locations, with our HQ based in Hemel Hempstead.
What’s It Like to Work With Us?
Our work culture is defined by our exceptional people and teams. At Haven, we take pride in our Breath of Fresh Air culture, which values and supports every team member. We prioritize openness and transparency, allowing our team members to be their authentic selves.
We offer flexibility where possible. Our Team Managers typically work around 45 hours per week over 5 days, including evenings and weekends.
We Would Love to Hear From You