Regional Chef – South West & Midlands

Avery Healthcare Group; Bilston; Vor Ort; GBP 30.000 - 40.000; Vollzeit

Zusammenfassung

Avery Healthcare Group seeks a Regional Bank Chef to support culinary teams across the South West & Midlands. Lead a kitchen team, plan nutritionally balanced menus, manage budgets, and ensure high hygiene standards across multiple sites.

The role involves travel to our homes, DBS check, and eligibility to work in the UK. NVQ3 in Food Production or equivalent is desirable, with opportunities to grow within Avery's expanding network.

Qualifikationen

• Experience in managing a busy kitchen and a minimum of 5 years' culinary experience.
• Knowledge of health and safety and current food safety legislation.
• Knowledge of COSHH and cleaning to 5-star rating standards.
• NVQ 3 in Food Production or equivalent/City and Guilds 706-1 706-2 catering qualifications /Trained in IDDSI.

Aufgaben

• Prepare nutritionally balanced menu plans for approval by Home Manager, with varied, nutritious meals.
• Place food orders with approved suppliers within budget and maintain stock levels.
• Supervise kitchen staff and instruct unqualified staff in basic food prep.
• Demonstrate safe food handling per Avery Food Safety Management system.

Kenntnisse

Kitchen management

Leadership qualities

Teamwork

Health and safety knowledge

COSHH knowledge

Ausbildung

NVQ 3 in Food Production or City & Guilds catering qualifications

Trained in IDDSI / textured modified diets

Jobbeschreibung

Avery Healthcare Group seeks a Regional Bank Chef to support culinary teams across the South West & Midlands. Lead a kitchen team, plan nutritionally balanced menus, manage budgets, and ensure high hygiene standards across multiple sites.

The role involves travel to our homes, DBS check, and eligibility to work in the UK. NVQ3 in Food Production or equivalent is desirable, with opportunities to grow within Avery's expanding network.