Prep Chef

RAD Hotel Group; Larkhall; On-site; GBP 19,000 - 26,000; Full time

Benefits offered by this job

Discount across RAD venues

Growth opportunities

4-weekly tips

Weekly pay

Fresh chef whites

Staff meal on duty

Birthday incentive

Length of service incentive

Job summary

Radstone Hotel, part of the RAD Hotel Group, is seeking a Prep Chef to join our kitchen team. You will prepare ingredients, support senior chefs, and help maintain an organised, efficient work area to ensure service runs smoothly.

Experience in a kitchen is desirable; full training can be provided. You’ll work varied shifts, enjoy weekly pay, and contribute to a busy wedding and events venue with a commitment to high standards.

Qualifications

• Previous kitchen or food prep experience is desirable.
• Experience at Sous level or above is essential.
• Willingness to learn and develop culinary skills.

Responsibilities

• Prepare ingredients including vegetables, meats, fish, sauces and garnishes for service.
• Assist with food preparation across kitchen sections as directed by senior chefs.
• Ensure all food is prepared and stored in line with recipes and safety standards.
• Adhere to all food safety and hygiene regulations.
• Monitor stock levels, rotate stock and assist with deliveries.
• Maintain a clean, organised and well-stocked preparation area.
• Support the wider kitchen team to ensure smooth service.

Skills

Kitchen experience

Sous level or above

Food hygiene

Team player

Flexible shifts

Communication

Willing to learn

Job description

Prep Chef

Radstone Hotel

Full Time

As Prep Chef, you will play an important role in our kitchen team, ensuring ingredients are prepared to the highest standards and ready for service. Working alongside our senior chefs, you will help maintain an organised and efficient kitchen while supporting the smooth day-to-day operation of our culinary team. This is a fantastic opportunity to develop your skills and become an integral part of a professional kitchen.

Part of the award-winning, family-owned RAD Hotel Group, the Radstone Hotel is a renowned destination wedding and events venue with views over the Lanarkshire countryside. Experience a vibrant and dynamic work environment at the Radstone Hotel, joining a dedicated and passionate team who do their utmost to meet and exceed the expectations of our guests.

What You'll Be Doing:

• Prepare ingredients including vegetables, meats, fish, sauces and garnishes ready for service.
• Assist with food preparation across all sections of the kitchen as directed by senior chefs.
• Ensure all food is prepared and stored in line with recipes, specifications and food safety standards.
• Adhere strictly to all food safety and hygiene regulations.
• Monitor stock levels, rotate stock correctly and assist with deliveries.
• Maintain a clean, organised and well-stocked preparation area at all times.
• Support the wider kitchen team to ensure the smooth running of service.

What We're Looking For:

• Previous experience in a kitchen or food preparation role is desirable, although full training can be provided for the right candidate.
• Previous experience at Sous level or above is essential
• A genuine passion for food and a willingness to learn and develop your culinary skills.
• Ability to work efficiently and calmly in a fast-paced kitchen environment.
• Good communication skills and a positive team-player attitude.
• Reliable, punctual and committed to maintaining high standards.
• Understanding of food hygiene and safe food handling practices is desirable.
• Flexibility to work various shifts, including evenings, weekends and holidays.

What We'll Offer You:

• Discount across all RAD Hotel Group venues
• Opportunities for growth and career progression
• 4-weekly tips
• Weekly pay
• Fresh chef whites
• Staff Meal on Duty
• Birthday Incentive
• Length of Service Incentive