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The Scotsman Group is seeking a talented Sous Chef to join our diverse kitchen teams across Scotland. You will work with the Head Chef to deliver outstanding dishes, mentor a team, and help maintain top standards in a fast-paced environment.
You should love seasonal, locally-sourced ingredients, possess strong leadership, and stay organized under pressure. This role offers opportunities for development within Scotsman Hospitality and a supportive, hands-on culinary culture.
The Scotsman Group is one of Scotland's leading hospitality groups, known for our diverse portfolio of high-quality venues across the country. From bustling pubs and iconic bars to boutique hotels and fine dining restaurants, we’re committed to creating memorable experiences and delivering exceptional service to our guests. Each of our locations reflects a unique character, blending traditional Scottish charm with modern flair, making them ideal for locals and visitors alike.
As aSous Chef you will play a key role in the day-to-day running of our kitchen. You will work alongside our Head Chef to deliver exceptional dishes, maintain high standards, and lead a team of dedicated chefs. We’re looking for someone with a love for fresh, seasonal ingredients, who thrives in a fast-paced environment, and is ready to inspire others.
As part of Scotsman Hospitality, you will have access to the following benefits that include: