Pastry Demi Chef de Partie

Hyatt Corporation; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A luxurious London hotel seeks a dedicated Pastry Demi Chef de Partie. This role offers aspiring chefs an opportunity to flourish in a vibrant culinary team, with numerous benefits including complimentary nights at Hyatt hotels and a clear path for career advancement. Join Hyatt and be part of an organization that values individual contributions and commitment to hospitality.

Benefits

12 complimentary nights a year across Hyatt Hotels worldwide

Free meals on duty

Discounted hotel stays for family and friends

50% discount on food and beverages

Uniform provided and laundered

Headspace membership

Continuous learning and development opportunities

Qualifications

• Experience in pastry and culinary environments preferred.
• Ability to work collaboratively in a team.
• Commitment to continuous learning and development.

Responsibilities

• Prepare and present pastries in accordance with Hyatt standards.
• Assist the Pastry Chef in the daily operations of the kitchen.

Skills

Culinary Skills

Pastry Techniques

Job description

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Pastry Demi Chef de Partie

Hyatt Regency Hyatt Regency London - The Churchill GB - ENG - LondonCulinaryHourly/Entry Level EmployeeFull-timeReq ID: LON005926Local

Summary

Pastry Demi Chef de Partie

Just some of the benefits you will enjoy as a Pastry Demi Chef de Partie

12 complimentary nights a year across Hyatt Hotels worldwide

Free meals on duty

Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!

50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels

Uniform provided and laundered complimentary

Headspace membership and access to our Employee Assistance Programme

Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

About Hyatt Regency London - The Churchill

Hyatt Regency London – The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of London’s West End, featuring views over the charming gardens of Portman Square. With 440 sophisticated guestrooms including 50 suites, plus 11 distinctive meeting spaces, the hotel offers a full range of services tailored to serve the needs of business and leisure travellers alike. Dining options include seasonal dishes and Afternoon Tea at The Montagu Kitchen and snacks and cocktails at award-winning Churchill Bar & Terrace.

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a UK Great Place to Work Company!

Being part of Hyatt means always having space to be you.We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps: Apply today for Pastry Demi Chef de Partie and start your journey with Hyatt Hotels!