Pastry Chef — Elevate Modern Desserts in Elite Kitchen

Valor Hospitality Partners, LLC; Seaton House; Remote; GBP 41,000 - 50,000; Full time

Job summary

Seaton House is seeking an experienced Pastry Chef to join our prestigious kitchen team, delivering modern pastries that celebrate Scotland's seasonal ingredients and showcase them through skillful, innovative desserts.

Salary £45,000 per annum, 40 hours per week over 5 days, in a five-star kitchen. We welcome applicants with rosette-level experience, strong organizational skills, and a passion for creative dessert concepts. Email [e-mail] for applications.

Qualifications

• Experience in 5 star or 2-3 rosette kitchens.
• Knowledge of modern food trends and seasonal ingredients.
• Proactive, adaptable and able to thrive in a dynamic kitchen environment.
• Strong organizational skills and innovative dessert concepts.

Skills

Rosette kitchen exp

Modern food trends

Can-do attitude

Organizational skills

Culinary qualifications

Education

Culinary qualifications

Job description

Seaton House is seeking an experienced Pastry Chef to join our prestigious kitchen team, delivering modern pastries that celebrate Scotland's seasonal ingredients and showcase them through skillful, innovative desserts.

Salary £45,000 per annum, 40 hours per week over 5 days, in a five-star kitchen. We welcome applicants with rosette-level experience, strong organizational skills, and a passion for creative dessert concepts. Email [e-mail] for applications.