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Join a vibrant team as a Pastry Chef de Partie at a renowned hotel in East London. This entry-level role offers a unique opportunity to express your culinary creativity while providing memorable experiences for guests. Enjoy a range of benefits including complimentary hotel stays, discounts on food and beverages, and a commitment to your continuous learning and career advancement. Be part of a culture that values empathy, integrity, and inclusion, making hospitality a rewarding career for caring individuals.
Join to apply for the Pastry Chef de Partie role at Andaz.
Organization: Andaz Liverpool Street
Summary
Position: Pastry Chef De Partie
Salary: £29,400 + Tronc
At Andaz, which translates from Hindi as "personal style," we empower each colleague to be their authentic self and create memorable, personable experiences for our guests.
Benefits include:
About Andaz London Liverpool Street
Located in vibrant East London, offering five diverse Food & Beverage concepts, including Brasserie, Café Bar, Wine Lounge, Gastropub, and Japanese cuisine.
Hyatt’s core values include Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing. We are committed to diversity, equity, and inclusion, fostering a mosaic of cultures, ethnicities, genders, ages, abilities, and identities.
Join us and be part of a team making travel more human, connected, and sustainable. Your role matters, and your individuality is celebrated. Hospitality is more than just a job—it's a career for caring people.
Next steps: Apply today for this Pastry Chef De Partie role and start your journey with Andaz London Liverpool Street!