Part-Time Chef, London

TN United Kingdom; City of Westminster; On-site; GBP 10,000 - 40,000; Part time

Job summary

An innovative hospitality venue in Westminster is seeking a part-time Chef to lead the preparation of exceptional cuisine. This role offers a unique opportunity to contribute creatively to menu development and brand innovation while working in a dynamic team environment. Ideal for a passionate culinary professional looking for a flexible position, this role emphasizes creativity, attention to detail, and a commitment to delivering high-quality dining experiences. Join a forward-thinking establishment that values culinary excellence and offers fresh meals during shifts, along with participation in the TRONC gratuity system.

Benefits

Fresh meals during shifts

Participation in TRONC gratuity system

Opportunity for brand development

Flexible working hours

Qualifications

• Creatively driven culinary professional with a passion for food.
• Experience in fine dining or innovative kitchens preferred.

Responsibilities

• Lead preparation and service of high-end cuisine.
• Collaborate on menu development and marketing strategies.
• Deliver culinary excellence consistently with creativity.

Skills

Culinary Skills

Menu Development

Attention to Detail

Organizational Skills

Creativity

Communication Skills

Job description

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Part-Time Chef, London, City of Westminster

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Client:

Skills Provision Ltd

Location:

City of Westminster, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

e8ca5bdc742d

Job Views:

4

Posted:

02.05.2025

Expiry Date:

16.06.2025

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Job Description:

Job Description

Remuneration and Benefits

• Salary: £2,000 per month
  
• Inclusion in the venue’s TRONC gratuity system
  
• Fresh, high-quality meals provided during working shifts
  
• Opportunity to participate in brand development and concept innovation
  

Skills Provision is currently recruiting for a part-time Chef on behalf of a distinguished hospitality venue located in the heart of Westminster, London.
This forward-thinking establishment offers an elevated and imaginative dining experience, consistently exceeding guest expectations.
This opportunity is ideally suited to a talented and ambitious Chef seeking a flexible, part-time position with scope for creative contribution and culinary leadership.
Position: Chef
Sector: Hospitality
Location: Westminster, London, United Kingdom
Employment Type: Part-time (3 days per week: Thursday to Saturday)

Key Responsibilities

• Take a leading role in the preparation and service of exceptional, high-end cuisine
  
• Collaborate on menu development, marketing strategies, and conceptual refinement
  
• Contribute to shaping a distinctive and contemporary dining identity alongside a passionate and dedicated team
  
• Deliver culinary excellence with consistency, creativity, and attention to detail
  

Requirements

Candidate Profile

• A creatively driven culinary professional with a genuine passion for food and hospitality
  
• Experience in fine dining or within innovative, concept-led kitchens is preferred
  
• Highly organised, with the ability to remain composed under pressure
  
• Strong eye for detail and presentation
  
• Proactive, ambitious, and keen to contribute to the wider vision of the venue
  
• Fluent in English, both spoken and written
  

Benefits

Remuneration and Benefits

• Salary: £2,000 per month
  
• Inclusion in the venue’s TRONC gratuity system
  
• Fresh, high-quality meals provided during working shifts
  
• Opportunity to participate in brand development and concept innovation
  

Skills Provision is an ethical international recruitment agency, as such our adverts do not discriminate with regards to age, race, gender, colour, creed, religion, sexual orientation, disability or nationality.


Requirements
Please see the full job description.