Part-Time Catering Supervisor: Lead Kitchens & Service

Equipment Sales & Service Limited.; Newton Aycliffe; On-site; GBP 18,000 - 24,000; Part time

Job summary

Compass Group UK&I, DINE division, is recruiting an experienced Catering Supervisor to oversee all catering and service operations on a part-time basis (30 hours per week). You’ll ensure kitchens and service counters run smoothly while delivering exceptional food experiences.

The role focuses on team supervision, KPI monitoring, health and safety, and maintaining a positive brand image. You will train and support staff, liaise with customers, and represent the company with pride.

Qualifications

• Two years of catering experience required.
• Experience managing teams in a similar role.
• Hold a Basic Food Hygiene certificate.
• Excellent communication and organisational skills.
• Ambitious and motivated to upskill.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams to deliver impeccable service.
• Communicating with line manager to monitor KPIs and targets.
• Representing Compass Group UK&I and maintaining brand image.
• Liaising between customers and teams to exceed expectations.
• Supporting and training teams, leading from the front.
• Implementing and reviewing Health & Safety standards.

Skills

Catering experience

Team leadership

Communication

Organisational skills

Health & Safety

Education

Basic Food Hygiene certificate

Job description

Compass Group UK&I, DINE division, is recruiting an experienced Catering Supervisor to oversee all catering and service operations on a part-time basis (30 hours per week). You’ll ensure kitchens and service counters run smoothly while delivering exceptional food experiences.

The role focuses on team supervision, KPI monitoring, health and safety, and maintaining a positive brand image. You will train and support staff, liaise with customers, and represent the company with pride.