Part-Time Catering Supervisor: Lead Kitchen & Service

Compass Group UK; Grantham; On-site; GBP 15,000 - 21,000; Part time

Job summary

Compass Group UK&I, operating DINE, is recruiting an experienced Catering Supervisor for a part-time role of 20 hours per week to deliver exceptional food and customer service. You will oversee kitchens and service counters, supervise teams, monitor KPIs, and ensure Health & Safety standards across catering operations, with a focus on quality and brand integrity.

The ideal candidate has at least two years catering experience, holds a Basic Food Hygiene certificate, and demonstrates strong

Qualifications

• Minimum two years of catering experience.
• Experience supervising teams in a catering setting.
• Holder of a Basic Food Hygiene certificate.

Responsibilities

• Prepare delicious food to high standards.
• Supervise culinary and service teams to maintain quality and service.
• Communicate with line manager to monitor KPIs.
• Represent Compass Group UK&I and uphold brand image.
• Coordinate between customers and teams to exceed expectations.
• Train and develop staff and promote a positive work environment.
• Enforce Health & Safety standards across all catering and service teams.

Skills

Catering experience

Team supervision

Health & Safety awareness

Education

Basic Food Hygiene certificate

Job description

Compass Group UK&I, operating DINE, is recruiting an experienced Catering Supervisor for a part-time role of 20 hours per week to deliver exceptional food and customer service. You will oversee kitchens and service counters, supervise teams, monitor KPIs, and ensure Health & Safety standards across catering operations, with a focus on quality and brand integrity.

The ideal candidate has at least two years catering experience, holds a Basic Food Hygiene certificate, and demonstrates strong