Catering Supervisor: Kitchen & Service Teams Part-Time

Compass Group UK; Greater London; On-site; GBP 24,000 - 32,000; Part time

Job summary

Compass Group UK&I, Restaurant Associates, is seeking an experienced Catering Supervisor to oversee all catering and service operations on a part-time basis (32 hours per week) in London. You will ensure kitchens and service counters run smoothly while delivering exceptional food experiences.

You will lead culinary and service teams, monitor KPIs with your line manager, uphold Health & Safety standards, and strive to represent our brand with pride.

Qualifications

• Two years minimum catering experience.
• Experience managing teams in a similar role.
• Hold a Basic Food Hygiene certificate.
• Excellent communication and organisational skills.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams to ensure top food and service.
• Communicate with line manager to monitor KPIs and targets.
• Represent Compass Group UK&I and maintain a positive brand image.
• Liaise between customers and teams to exceed expectations.
• Support and train teams, leading from the front.
• Implement and review Health & Safety standards across teams.

Skills

Catering experience

Team supervision

Communication skills

Organisational skills

Ambitious and motivated

Education

Basic Food Hygiene certificate

Job description

Compass Group UK&I, Restaurant Associates, is seeking an experienced Catering Supervisor to oversee all catering and service operations on a part-time basis (32 hours per week) in London. You will ensure kitchens and service counters run smoothly while delivering exceptional food experiences.

You will lead culinary and service teams, monitor KPIs with your line manager, uphold Health & Safety standards, and strive to represent our brand with pride.