Luxury Hotel Chef Apprentice - Hands-on Training

Millennium Hotel and Resorts UK; Greater London; On-site; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Social events

Training and development opportunities

Pension salary sacrifice scheme

Career development and salary reviews

Interest-free season ticket loan

Volunteer day

Complimentary meals prepared by ourChe

Length of service holiday reward

Discounted accommodation worldwide

50% discount in F&B outlets

Life assurance

Recommend a friend scheme

Job summary

The Chelsea Harbour Hotel in London is seeking a motivated Chef Apprentice to join our luxury kitchen team. You will gain hands-on experience in food preparation, cooking techniques and kitchen operations while progressing your professional culinary career.

You will work with experienced chefs in a supportive culture that values personality, passion, respect, teamwork and creativity, and you’ll receive training across different kitchen sections to develop essential culinary skills.

Qualifications

• Genuine interest in cooking and hospitality.
• Strong desire to learn culinary skills.
• Positive attitude and able to take direction from senior chefs.
• Good communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Commitment to hygiene and food safety.
• Excellent attention to detail and quality.
• Flexibility to work evenings, weekends and public holidays.

Responsibilities

• Learn and assist with food preparation and cooking to hotel standards.
• Support kitchen team with mise en place and daily tasks.
• Develop understanding of cooking methods, ingredients and presentation.
• Maintain cleanliness and organisation of kitchen areas and storage.
• Follow all food safety and health & safety procedures.
• Assist with receiving, checking and storing deliveries.
• Collaborate with chefs to support smooth service operations.
• Contribute to reducing food waste and sustainable practices.
• Participate in training activities to develop skills.
• Demonstrate professionalism and commitment to personal growth.

Skills

Passion for food

Willingness to learn

Teamwork

Attention to detail

Job description

The Chelsea Harbour Hotel in London is seeking a motivated Chef Apprentice to join our luxury kitchen team. You will gain hands-on experience in food preparation, cooking techniques and kitchen operations while progressing your professional culinary career.

You will work with experienced chefs in a supportive culture that values personality, passion, respect, teamwork and creativity, and you’ll receive training across different kitchen sections to develop essential culinary skills.