Luxury Banqueting Supervisor — Elevate Guest Experiences

Foxhills; Chertsey; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Salary package

Pension scheme

Sick pay

Career development

Country club membership

Dining discounts

Employee platform

EAP 24/7

Anniversary stay

Birthday breakfast

Staff events

Parking

Job summary

Foxhills Collection is seeking a Banqueting Supervisor to lead daily operations of our banquet and F&B outlets at Foxhills Club & Resort in Ottershaw, Surrey. You will supervise staff, uphold service standards, and ensure guest satisfaction during events.

The role requires supervisory experience in hospitality, strong leadership, and flexible availability including evenings, weekends, and holidays. A professional approach to food safety and guest relations is essential.

Qualifications

• Supervisory experience in F&B, hotel or upscale settings.
• Strong leadership and communication skills.
• Excellent customer service and problem-solving abilities.
• Knowledge of food safety and hygiene regulations.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Oversee daily operations of banquet facilities and F&B outlets.
• Supervise and motivate staff to deliver excellent service.
• Assist in training new team members and coach staff.
• Monitor inventory, order supplies, and ensure proper storage.
• Handle guest inquiries and concerns professionally.
• Collaborate with management to boost guest satisfaction and revenue.

Skills

Leadership

Communication

Customer service

Problem solving

Flexibility

Job description

Foxhills Collection is seeking a Banqueting Supervisor to lead daily operations of our banquet and F&B outlets at Foxhills Club & Resort in Ottershaw, Surrey. You will supervise staff, uphold service standards, and ensure guest satisfaction during events.

The role requires supervisory experience in hospitality, strong leadership, and flexible availability including evenings, weekends, and holidays. A professional approach to food safety and guest relations is essential.