Lux Kitchen Steward — Hygiene, Dishes & Team Support

Hastings Hotels Group; Holywood; On-site; GBP 13,000 - 18,000; Part time

Benefits offered by this job

Free staff meals

Employee discounts

Career progression

Job summary

Hastings Hotels Group is seeking a reliable and enthusiastic person to join the Cultra Inn kitchen team on the grounds of Culloden Estate & Spa. Under the Head Chef, Adele Crawford, you will contribute to a busy, high-standard operation and develop practical skills in hospitality.

Typical shifts from 7am–3pm and 3pm–11pm with weekend availability, and a pay rate of £9.55 to £12.75 per hour. The role offers staff meals, employee discounts and clear opportunities for progression within our luxury

Qualifications

• Experience in hospitality or kitchen environment preferred.
• Ability to maintain cleanliness and safety standards in a busy kitchen.
• Willingness to work flexible shifts including weekends.

Responsibilities

• Clean all kitchen areas and equipment to Hastings standard.
• Wash dishes, pots and pans; load/unload the dishwasher.
• Maintain cleanliness of dishwashing areas and floors.
• Report any equipment issues and stock security breaches promptly.
• Work with colleagues to ensure a respectful, efficient team environment.
• Follow health, safety and hygiene policies.

Skills

Dishwashing

Teamwork

Health & Safety

Flexible hours

Tools

Dishwashing machine

Job description

Hastings Hotels Group is seeking a reliable and enthusiastic person to join the Cultra Inn kitchen team on the grounds of Culloden Estate & Spa. Under the Head Chef, Adele Crawford, you will contribute to a busy, high-standard operation and develop practical skills in hospitality.

Typical shifts from 7am–3pm and 3pm–11pm with weekend availability, and a pay rate of £9.55 to £12.75 per hour. The role offers staff meals, employee discounts and clear opportunities for progression within our luxury