Line Cook: Chef Academy & Fully Funded Growth Path

Holiday Inn; Northampton; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Discounts on hotel stays

Discounts at retailers and restaurants

Gym and leisure facilities access

24/7 wellbeing support

Job summary

Kew Green Hotels is looking for a Commis Chef to join the kitchen team. You will cook and present dishes to recipe standards and assist in developing daily specials, while keeping prep areas clean and stocked.

The role offers opportunities through our Chef Academy with funded Level 2 qualification and progression as you learn. This on-site position includes access to employee benefits and wellbeing support.

Qualifications

• Previous cooking experience (restaurant, hotel, pub or similar) or willingness to learn via Chef Academy.
• Knowledge of cooking methods, ingredients and kitchen equipment.
• Basic Food Safety certification or willingness to complete training.
• A passion for great food and creating memorable guest experiences.

Responsibilities

• Cook and present dishes to recipe standards, ensuring quality and consistency.
• Support the creation of daily specials to showcase skills and excite guests.
• Keep food prep areas stocked, clean and ready throughout service.
• Follow food safety standards and help minimise waste.
• Work with your team and Kitchen Manager to deliver excellent guest experiences.

Skills

Cooking experience

Basic Food Safety

Teamwork

Education

Level 2 Commis Chef qualification

Basic Food Safety certification

Job description

Kew Green Hotels is looking for a Commis Chef to join the kitchen team. You will cook and present dishes to recipe standards and assist in developing daily specials, while keeping prep areas clean and stocked.

The role offers opportunities through our Chef Academy with funded Level 2 qualification and progression as you learn. This on-site position includes access to employee benefits and wellbeing support.