Line chef

Bistrot Pierre

Plymouth

On-site

GBP 27,000 - 38,000

Full time

2 days ago
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Benefits offered by this job

Unlimited discount for friends and/ or
Service charge on top of pay
Wagestream access
Discounted room rates
Discounted meals on shift & wines at c
24/7 Employee Assistance Programme
Staff socials and incentives
Future Leaders development course
Length of service awards

Job summary

Bistrot Pierre in Plymouth is seeking a dedicated Chef de Partie to own a section and deliver consistency and quality across every service. You will combine technical skill with organisation and teamwork to ensure dishes leave the kitchen exactly as they should.

This role rewards pride in craft and reliability, with opportunities to guide junior team members, uphold hygiene standards, and contribute to stock management and daily operations.

Qualifications

  • Experience in a similar kitchen role.
  • Strong knowledge of cooking techniques.
  • Ability to stay calm under pressure.
  • A team-focused mindset.

Responsibilities

  • Running your section confidently during service.
  • Delivering dishes to company specification.
  • Supporting and guiding junior team members.
  • Maintaining hygiene and safety standards.
  • Assisting with stock management.

Skills

Experience in a similar kitchen role
Cooking techniques knowledge
Calm under pressure
Team-focused mindset

Job description

As Chef de Partie, you’ll take ownership of your section and play a key role in delivering consistency and quality every service. You’ll combine technical skill with organisation and teamwork, ensuring dishes leave the kitchen exactly as they should.

This is a role where pride in your craft and reliability truly matter.

Your day-to-day:
  • Running your section confidently during service
  • Delivering dishes to company specification
  • Supporting and guiding junior team members
  • Maintaining hygiene and safety standards
  • Assisting with stock management
What you’ll need:
  • Experience in a similar kitchen role
  • Strong knowledge of cooking techniques
  • Ability to stay calm under pressure
  • A team-focused mindset
Perks & benefits:
  • Unlimited 50% discount for friends and family
  • Service charge on top of your competitive pay
  • Wagestream access
  • Discounted room rates
  • Discounted meals on shift and wines at cost price
  • 24/7 Employee Assistance Programme
  • Staff socials and incentives
  • Future Leaders development course
  • Length of service awards
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