Chef de Partie

THE SILVER PLOUGH; Salisbury; Sur place; GBP 11 000 - 19 000; Plein temps

Avantages offerts par ce poste

Structured training

Clear progression

TRONC bonus

Team discount 50%

Monthly rewards

Birthday voucher

Pension contributions

Balanced life-work schedule

Uniform provided

Supplier trips

Résumé du poste

Chickpea Group is seeking a motivated Chef de Partie to join our growing collection of pubs with rooms and pizza spots across the Southwest. You will prepare and cook high-quality dishes with consistency, supporting the Head Chef and Sous Chef to build your culinary skills while maintaining excellent hygiene and safety standards.

You’ll mentor junior kitchen staff, help keep the kitchen organised and stocked, and take pride in plating and presentation.

Qualifications

• Experience in a busy kitchen or hospitality role.
• A love for food and eagerness to learn and improve.
• Pride in detail and getting dishes right.
• Positive, reliable, and ready to get stuck in.
• Natural team player with energy and willingness to develop others.

Responsabilités

• Preparing and cooking high-quality dishes with consistency and care.
• Learning from and supporting the Head Chef and Sous Chef to build culinary skills.
• Maintaining hygiene and health & safety standards.
• Mentoring and training junior kitchen team members.
• Keeping the kitchen organised, efficient, and stocked.
• Taking pride in presentation and ensuring every plate looks and tastes amazing.
• Working as part of a passionate team to deliver top-notch dining experiences.

Connaissances

Kitchen experience

Food passion

Detail oriented

Team player

Willingness to develop

Description du poste

Job Title: Chef de Partie
Location:
Job Type: Full Time (40-48hrs)
Salary: £8.20 - £14 dependant on age and experience

Join the Chickpea Group Team!

We’re on the hunt for a motivated Chef de Partie who’s passionate about cooking and eager to learn.

If you love creating great food, take pride in every dish, and enjoy learning new skills while working with a team, you’ll fit right in. At Chickpea Group, we care about doing things properly, getting the details right, and delivering meals that make guests smile every single time.

We’re Chickpea Group, a growing collection of pubs with rooms and pizza spots across the Southwest. We’re energetic, ambitious, and building something special. Most importantly, our team members are at the heart of it all. Work with us and you’ll be surrounded by great people, with real opportunities to grow and move across the group.

Perks of Working with Us

• Structured (but relaxed) training programs — we invest in your growth and knowledge
• Clear pathways to progress — we promote from within
• A fair share of variable TRONC
• 50% team discount across all our places
• Monthly team rewards — we love celebrating wins
• £100 birthday voucher — because your day matters
• Employer pension contributions
• Proper life-work balance with regular days off
• Uniform provided
• Supplier trips & team days out

What You’ll Be Doing

• Preparing and cooking high-quality dishes with consistency and care
• Learning from and supporting the Head Chef and Sous Chef to build your culinary skills
• Maintaining excellent hygiene and health & safety standards
• Help mentor and train junior kitchen team members
• Keeping the kitchen organised, efficient, and stocked
• Taking pride in presentation and ensuring every plate looks and tastes amazing
• Working as part of a passionate team to deliver top-notch dining experiences

What We’re Looking For

• Experience in a busy kitchen or hospitality role
• A genuine love for food and a hunger to learn and improve
• Someone who takes pride in the detail and getting dishes just right
• Positive, reliable, and ready to get stuck in
• A natural team player with great energy and a willingness to develop themselves and others