Lead Sous Chef | Training & Kitchen Leadership

Ad Warrior Ltd

South Creake

On-site

GBP 26,000 - 29,000

Full time

14 days+

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Benefits offered by this job

Professional development
Free refreshments
On-site parking
LGPS pension
Staff discounts
Cycle to work
EAP access
Admissions priority for children

Job summary

Wymondham College invites applications for a Sous Chef to join the Catering Department. The role supports the Executive Chef in daily operations, maintaining high standards of food quality, hygiene and safety, and ensuring efficient service across all catering areas.

The post holder will supervise kitchen staff, contribute to stock control, and support staff training. Term-time schedule is 37.5 hours per week with permanent contracts available.

Qualifications

  • The professional competencies expected of a Sous Chef include strong organisational, communication and customer service skills.
  • Ability to work in a team and prioritise tasks to meet deadlines.
  • Excellent planning and flexible approach for daily kitchen operations.

Responsibilities

  • Support the Executive Chef in the day-to-day operation of the Catering Department.
  • Supervise kitchen staff and maintain high standards of food quality, hygiene and safety.
  • Ensure effective service delivery across all catering areas and assist with stock control and staff training.

Skills

Organisational skills
Communication
Customer service
Teamwork
Time management
Clear communication
Relationship building
Multi-tasking
Flexibility
Planning

Education

Food hygiene knowledge
Health & Safety knowledge

Job description

Wymondham College invites applications for a Sous Chef to join the Catering Department. The role supports the Executive Chef in daily operations, maintaining high standards of food quality, hygiene and safety, and ensuring efficient service across all catering areas.

The post holder will supervise kitchen staff, contribute to stock control, and support staff training. Term-time schedule is 37.5 hours per week with permanent contracts available.

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