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Sapientia Education Trust is recruiting a Sous Chef at Wymondham College to support the Executive Chef in daily catering operations on a 37.5-hour week during term time. The role requires supervising kitchen staff, maintaining high standards of food quality and hygiene, and assisting with stock control and staff training.
Based in Wymondham, the post offers professional development and LGPS pension benefits, with early applications encouraged.
Sapientia Education Trust is recruiting a Sous Chef at Wymondham College to support the Executive Chef in daily catering operations on a 37.5-hour week during term time. The role requires supervising kitchen staff, maintaining high standards of food quality and hygiene, and assisting with stock control and staff training.
Based in Wymondham, the post offers professional development and LGPS pension benefits, with early applications encouraged.