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Labombe by Trivet is seeking a Kitchen Porter to support a wine-forward kitchen team in a high-profile Mayfair setting. You will perform daily kitchen cleaning, assist with basic food prep, and help maintain hygiene standards throughout service.
Join a Michelin-starred dining concept backed by COMO Metropolitan London, with competitive benefits and opportunities to grow within a renowned hospitality group.
Labombe by Trivet, a partnership between the team behind two Michelin-Starred restaurant Trivet and COMO Metropolitan London, based on Park Lane, Mayfair. Labombe by Trivet is a one Michelin-Starred wine-forward restaurant; an evolution of the original bar concept created by Co-Founders, Michelin Starred Chef Jonny Lake and Master Sommelier Isa Bal. Labombe by Trivet is more than just a culinary experience; it’s a celebration of expertly curated wine and thoughtfully crafted food. Rooted in authenticity, curiosity, and a commitment to quality, Labombe by Trivet merges creativity with tradition to create moments of excitement and connection.
We’re on the lookout for aKitchen Porterwho is committed to excellence and thrives in a team setting.
As a Kitchen Porter, you will play a key role in ensuring the smooth operation of the kitchen by maintaining cleanliness, assisting with basic food preparation, and supporting the wider kitchen team.
At COMO, we believe that embracing diversity and nurturing an inclusive environment is not only the right thing to do but also essential to our success. We pride ourselves on having a safe space for people to visit and work.