junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom; Crawley; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a forward-thinking company as a Junior Sous Chef, where your passion for food and leadership will thrive. In this role, you'll manage kitchen operations while ensuring top-notch food quality and safety standards. Enjoy flexible hours, weekly pay, and a generous employee benefits package, including free meals and discounts. Celebrate your team's successes in a vibrant and inclusive culture that values individuality. This is an exciting opportunity to grow your culinary skills in a dynamic environment and be part of a recognized brand committed to excellence.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off meals outside work

Family-friendly policy

Fresh uniform provided

New menu trials

Recognition programme

Pension scheme

Qualifications

• Passionate about supporting team members and maintaining high standards.
• Expert in food quality and safety standards.

Responsibilities

• Manage the line, plan shifts, and coach the team effectively.
• Create a positive environment for guests and team members.

Skills

Food Quality Standards

Team Management

Food Safety Standards

Stock Control

Labor Cost Management

Job description

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junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately), Crawley, West Sussex

Client: Wagamama

Location: Crawley, West Sussex, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, with over 165 restaurants in the UK and Ireland, we celebrate diversity and individuality. We value personality over perfection — we call it be you, be Wagamama. We are looking for a Junior Sous Chef to join us on our journey to nourish from bowl to soul.

The role:

As a Junior Sous Chef, you will be a developing leader who cares about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting your team and helping others excel while maintaining high standards
• Are ready to manage the line, plan shifts, and coach the team on the go
• Understand your kitchen’s food, health, and safety standards, as well as financial aspects like gross profit, stock control, and labor costs
• Love celebrating team successes and recognizing individual needs

We’d love to hear from you

What’s in it for you:

• Weekly pay and share of tips
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free food on shift — anything from our menu! Plus 50% off outside work to treat friends and family
• Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Be among the first to try our new menus
• Wagamama parties with VIP guests throughout the year
• Nationwide recognition as a wok star through our recognition programme

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of Disability Confident.

*All tips go directly to our teams. Tips vary by restaurant and are left at guests' discretion; they are not considered wages.