junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom; Chelmsford; On-site; GBP 22,000 - 28,000; Full time

Job summary

Join a vibrant and inclusive team as a Junior Sous Chef at a renowned restaurant group. In this dynamic role, you will lead a passionate kitchen team, ensuring the highest food quality and safety standards while fostering a positive work environment. Enjoy flexible hours, weekly pay, and a range of benefits including generous parental leave and discounts. This is an exciting opportunity to grow your culinary career in a supportive setting that values diversity and individuality. Be part of a culture that celebrates success and recognizes your contributions!

Benefits

Weekly Pay and Share of Tips

Access to Earnings Before Payday

Flexible Hours

Free Food on Shift

50% Off for Friends and Family

Industry-leading Family-friendly Policy

Fresh Uniform Provided

First Access to New Menus

Recognition Program

Pension Schemes

Qualifications

• Passionate about supporting and coaching team members.
• Understanding of kitchen operations and financial aspects.

Responsibilities

• Manage kitchen line and plan shifts effectively.
• Lead and inspire the team while maintaining high standards.

Skills

Food Quality Standards

Team Management

Health and Safety Standards

Stock Control

Labour Cost Management

Education

Culinary Arts Certification

Job description

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Junior Sous Chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately), Chelmsford

Client: Wagamama

Location: Chelmsford

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate diversity and individuality, with over 165 restaurants across the UK and Ireland. We are seeking a Junior Sous Chef to join our team on our journey to nourish both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting your team and helping others excel while maintaining high standards
• Are ready to manage the line, plan shifts, and coach your team on the go
• Understand your kitchen’s food, health, safety standards, and financial aspects like gross profit, stock control, and labour costs
• Love celebrating success and recognizing individual drives and needs

We’d love to hear from you

What’s in it for you:

• Weekly pay and share of tips
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free food on shift and 50% off outside of work for friends and family
• Industry-leading family-friendly policy: 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• First access to our new menus
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition program

Additionally, we offer pension schemes, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; tips are not considered wages.