Junior Sous Chef - Rosette Dining, Relocation & Live-In

AstonForrest Recruitment; Inverness; On-site; GBP 27,000 - 33,000; Full time

Benefits offered by this job

Relocation support

Live-in accommodation

Job summary

A recruitment agency is seeking a dynamic Junior Sous Chef or Sous Chef for the Quality Hotel in Inverness, Scotland. The ideal candidate should have experience in a similar role and a passion for cooking. Responsibilities include delivering fresh local produce and assisting the Head Chef in maintaining high standards. This position offers a competitive salary of £30k and provides relocation support with live-in options. Proof of eligibility to work in the UK is required.

Qualifications

• Experience as a Junior Sous Chef or Sous Chef preferred.
• Ability to maintain high standards in food quality.
• Proof of identity and eligibility to work in the UK required.

Responsibilities

• Deliver excellent fresh local produce.
• Assist the Head Chef in delivering exceptional food.
• Drive forward standards in the kitchen.

Skills

Chef skills

Dynamic and motivated

Passion for cooking

Job description

A recruitment agency is seeking a dynamic Junior Sous Chef or Sous Chef for the Quality Hotel in Inverness, Scotland. The ideal candidate should have experience in a similar role and a passion for cooking. Responsibilities include delivering fresh local produce and assisting the Head Chef in maintaining high standards. This position offers a competitive salary of £30k and provides relocation support with live-in options. Proof of eligibility to work in the UK is required.