Junior Sous Chef | Lead Your Kitchen & Grow with Us

Mitchells & Butlers PLC; Bushey; On-site; GBP 24,000 - 29,000; Full time

Benefits offered by this job

Flexible shifts

Staff discounts (33% across brands)

Friends & family 20%

Wagestream access

Paid qualifications

Career progression opportunities

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Mitchells & Butler PLC is hiring a Junior Sous Chef for Browns Brasserie and Bar in Bushey. You will run a kitchen section, train staff, and ensure top quality standards while supporting stock control and ordering. The role focuses on delivering classically British dishes and great service in a lively, guest-centered environment.

Join a team that believes in progression, with opportunities for paid qualifications and staff benefits to help you grow within the Mitchells & Butler group.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you're set up for success.

Skills

Passion for food quality

Team leadership

Stock control

Brand standards

Training & development

Job description

Mitchells & Butler PLC is hiring a Junior Sous Chef for Browns Brasserie and Bar in Bushey. You will run a kitchen section, train staff, and ensure top quality standards while supporting stock control and ordering. The role focuses on delivering classically British dishes and great service in a lively, guest-centered environment.

Join a team that believes in progression, with opportunities for paid qualifications and staff benefits to help you grow within the Mitchells & Butler group.