Junior Sous Chef: Lead a Kitchen Section & Grow

Harri; Kenilworth; On-site; GBP 22,000 - 26,000; Full time

Benefits offered by this job

Flexible shifts

33% staff discount across brands

20% discount for friends and family

Wagestream access

Opportunities for paid qualifications

clear progression potential

Team socials

Pension

28 days holiday

Shopping discounts

Free shares

Employee helpline

Job summary

Mitchells & Butlers’ Premium Country Pubs group is hiring a Junior Sous Chef for Queen & Castle. You’ll run a section, train your team, and ensure great food and warm hospitality on every shift.

Be a brand ambassador, cook to spec, and support stock control while helping your kitchen team grow in leadership. We offer flexible shifts, generous staff discounts, progression opportunities, and access to Wagestream for earned pay when needed.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Job description

Mitchells & Butlers’ Premium Country Pubs group is hiring a Junior Sous Chef for Queen & Castle. You’ll run a section, train your team, and ensure great food and warm hospitality on every shift.

Be a brand ambassador, cook to spec, and support stock control while helping your kitchen team grow in leadership. We offer flexible shifts, generous staff discounts, progression opportunities, and access to Wagestream for earned pay when needed.