junior sous chef (Hiring Immediately)

JR United Kingdom; Watford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An exciting opportunity awaits at a renowned dining establishment, where individuality and diversity are celebrated. As a Junior Sous Chef, you will play a vital role in leading a dynamic kitchen team, ensuring high food quality and safety standards. You will manage kitchen operations, plan shifts, and foster a positive environment for both guests and team members. This role offers flexibility, competitive pay, and a range of exciting perks, including access to earnings before payday and generous discounts. Join this innovative team and be part of a culinary journey that nourishes from bowl to soul.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free shift food

50% off meals outside work

Family-friendly policy

Clean uniform provided

Early access to new menus

Recognition program

Pension schemes

Qualifications

• Passionate about food quality and maintaining high standards.
• Experience in managing kitchen operations and planning shifts.

Responsibilities

• Lead and inspire the kitchen team while ensuring food quality.
• Manage kitchen line and coach team members effectively.

Skills

Food Safety Standards

Kitchen Management

Team Leadership

Stock Control

Health and Safety Standards

Job description

Social network you want to login/join with:

junior sous chef (Hiring Immediately), Watford, Hertfordshire

Client:

wagamama

Location:

Watford, Hertfordshire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us on our journey to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader, passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will lead, engage, and inspire your team with your food knowledge.

If you...

• are passionate about supporting your team and maintaining high standards,
• are ready to manage the kitchen line, plan shifts, and coach your team,
• understand food safety, health, and safety standards, and are familiar with kitchen financials such as gross profit, stock control, and labor costs,
• love celebrating team successes and recognizing individual needs,

We’d love to hear from you

Wok’s in it for you |

• Weekly pay and share of tips
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free shift food from our menu and 50% off outside work to treat friends and family
• Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
• Fresh, clean uniform provided for each shift
• Early access to our new menus
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition program

Additionally, we offer pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.