junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom; Watford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player in the culinary world seeks a Junior Sous Chef to join their dynamic team. This role is perfect for someone passionate about food quality and team development. You will manage kitchen operations while ensuring high standards of food safety and health compliance. Enjoy flexible hours, weekly pay, and tips sharing, along with a host of benefits including free meals and a family-friendly policy. Join a vibrant environment where your contributions are celebrated, and take part in exciting events that recognize your efforts.

Benefits

Weekly pay and tips sharing

Access to up to 30% of earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

26 weeks full pay for expectant parents

Uniform provided

Opportunity to try new menus

Recognition program

Pension scheme

Qualifications

• Passionate about supporting and developing team members.
• Expert in food quality and standards.

Responsibilities

• Manage kitchen line and plan shifts.
• Lead, motivate, and inspire the kitchen team.

Skills

Food Safety Standards

Team Management

Kitchen Line Management

Stock Control

Health and Safety Standards

Job description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Watford, Hertfordshire

Client: Wagamama

Location: Watford, Hertfordshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate difference and individuality. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission of nourishing both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, motivate, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members
• Understands food safety, health and safety standards, and has knowledge of financial aspects such as gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% off outside work to treat friends and family
• Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide 'Wok Star' through our recognition program

Additional benefits include pension scheme, holiday allowance, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages.