Junior Sous Chef - Fresh Food, Growth & Team Leadership

Tudor House Hotel, Tewkesbury; Tewkesbury; Presencial; GBP 21.000 - 27.000; Jornada completa

Descripción de la vacante

The Coaching Inn Group is looking for a talented Junior Sous Chef to join our team. Our historic inns across picturesque market towns offer vibrant food and beverage experiences and a busy kitchen environment where every dish matters.

You will work with fresh ingredients, supervise juniors, and support the head chef in crafting exceptional menus that reflect current trends. We value passion, teamwork, initiative and a bubbly, outgoing personality that helps delight guests.

Formación

• Experience leading kitchen teams and managing staff
• Passion for high-quality, fresh food
• Strong interest in current food trends and dishes

Responsabilidades

Conocimientos

Team leadership

Food passion

Initiative

Inspire and develop

Culinary excellence

Food trends

Descripción del empleo

The Coaching Inn Group is looking for a talented Junior Sous Chef to join our team. Our historic inns across picturesque market towns offer vibrant food and beverage experiences and a busy kitchen environment where every dish matters.

You will work with fresh ingredients, supervise juniors, and support the head chef in crafting exceptional menus that reflect current trends. We value passion, teamwork, initiative and a bubbly, outgoing personality that helps delight guests.