Junior Sous Chef — Lead Kitchen & Develop Talent

Coaching Inn Group; London Borough of Richmond upon Thames; Hybrid; GBP 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Work-life balance

Career development programmes

Employee assistance programme

Discounts on food and accommodation

Zusammenfassung

The Coaching Inn Group is seeking a talented Junior Sous Chef to join our kitchens across our historic inns and premium hotels in market towns. You will work with fresh food, lead a small team and help deliver exceptional dishes that delight our guests.

We value work/life balance, provide great development opportunities, and welcome a bubbly, can-do attitude that helps you reach new heights in your culinary career.

Qualifikationen

• Fun and passionate people
• Can work well within a team, but also with their own initiative
• Can inspire and develop a team
• Passionate about food and culinary excellence
• Experience with fresh food and with team leadership
• An interest in latest food trends and creating exceptional dishes

Aufgaben

• Join our team as a Junior Sous Chef.
• Work in hotels with busy food and beverage offering.

Kenntnisse

Team leadership

Excellent teamwork

Passionate about food

Culinary excellence

Fresh food experience

Food trends

Jobbeschreibung

The Coaching Inn Group is seeking a talented Junior Sous Chef to join our kitchens across our historic inns and premium hotels in market towns. You will work with fresh food, lead a small team and help deliver exceptional dishes that delight our guests.

We value work/life balance, provide great development opportunities, and welcome a bubbly, can-do attitude that helps you reach new heights in your culinary career.