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A prestigious gastropub near Hatfield is seeking a Junior Sous Chef to join their team. The ideal candidate should have a passion for fresh cooking and experience in a fast-paced environment. With a competitive salary of £22,000 plus tips, there are excellent opportunities for progression alongside some of the best chefs in the industry.
This prestigious gastropub near Hatfield is looking for a Junior Sous Chef, with a passion for cooking with fresh ingredients, to join their team.
This exceptional group is known around the country for all the right reasons. The ideal Junior Sous Chef would need to have experience cooking with fresh and seasonal ingredients, as they pride themselves on providing mouth-watering dishes. You will need to show a real excitement for cooking along with a can-do attitude.
With happy employees comes happy customers, and this restaurant’s popularity and highly regarded reviews prove this to no end. The Front of House service and cosy setting, along with their mouth-watering menu, ensure they stay ahead of their competitors.
In return, you can expect a substantial salary of £22,000 plus great tips. There is also the opportunity to train and develop your skill-set. Here, you’ll progress your career whilst working with some of the best chefs in the industry.
We believe this is a huge opportunity not to be missed by a Junior Sous Chef who is serious about food. Why not give one of our consultants a call today!