Hotel F&B Team Member – Flexible Hours

RBH Hospitality Management Ltd; Sheffield; Presencial; GBP 18 000 - 24 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Discounted hotel room rates for you

An additional day's holiday for your生日

Course Sponsorship

Refer a Friend scheme

Flexible working arrangements

Wagestream - pay on demand

Life Insurance

Employee Assistance Programme

Social and wellness events

Free meals on duty

Resumo da oferta

RBH Hospitality Management Ltd invites applications for a Food & Beverage Team Member at Courtyard by Marriott Sheffield, a brand-new hotel between Sheffield and Rotherham. You will welcome guests, take orders, serve meals and drinks, and help keep dining spaces welcoming and organized.

You will work closely with kitchen and bar teams, ensuring high presentation standards and attentive service in a fast-paced environment.

Qualificações

• Friendly, professional approach and passion for creating positive guest experiences.
• Clear communication with guests and colleagues.
• Willingness to learn; prior F&B service experience is a plus.

Responsabilidades

• Welcome guests with a warm smile and attentive service.
• Take and process food and drink orders accurately; note special requests.
• Serve food and drinks with care and presentation.
• Set up, clean, and reset tables and service areas.
• Prepare and serve beverages, including non-alcoholic options and basic barista duties.
• Assist with inventory and restocking supplies.
• Uphold hygiene and safety standards in the workspace.
• Collaborate with kitchen and bar teams for smooth service.

Conhecimentos

Customer service

Communication skills

Teamwork

Flexibility

Descrição da oferta de emprego

RBH Hospitality Management Ltd invites applications for a Food & Beverage Team Member at Courtyard by Marriott Sheffield, a brand-new hotel between Sheffield and Rotherham. You will welcome guests, take orders, serve meals and drinks, and help keep dining spaces welcoming and organized.

You will work closely with kitchen and bar teams, ensuring high presentation standards and attentive service in a fast-paced environment.