Head Chef - Lead Kitchen

Ember Inns; Metropolitan Borough of Solihull; On-site; GBP 30,000 - 45,000; Full time

Job summary

A traditional pub is seeking a Head Chef to lead its kitchen team in delivering outstanding food quality and customer satisfaction. In this role, you will manage food ordering and stock control while training and inspiring your team. Ideal candidates should possess strong leadership skills and a passion for culinary excellence. The position offers a supportive culture with additional benefits including bonuses, discounts across brands, and health plans.

Benefits

Bonuses

Discounts across brands

Health plans

Qualifications

• Strong leadership skills to manage kitchen team effectively.
• Passion for culinary excellence and food quality.

Responsibilities

• Lead the kitchen team in delivering outstanding food quality.
• Manage food ordering and stock control.
• Train and inspire the kitchen team.

Skills

Leadership skills

Culinary excellence

Job description

A traditional pub is seeking a Head Chef to lead the kitchen team in delivering outstanding food quality and customer satisfaction. You will manage food ordering and stock control while training and inspiring your team. The role offers a chance to work within a supportive culture, along with benefits such as bonuses, discounts across brands, health plans, and more. Ideal candidates will have strong leadership skills and a passion for culinary excellence.