Head Chef — Lead a High-Impact Kitchen & Team

Three Brooks; Bradley Stoke; On-site; GBP 34,000 - 48,000; Full time

Benefits offered by this job

Bonus scheme

Paid qualifications

33% discount across all brands

20% discount for friends and family

Discounted gym memberships

Health & Dental Plans

Pension

25 days paid holiday

Free shares

Job summary

The Three Brooks, part of Mitchells & Butlers' Ember Inns family, is seeking a Head Chef who will lead a busy kitchen and set the standard for food excellence. You’ll inspire your team, drive guest satisfaction and ensure every dish represents pride in the kitchen and our brand.

Join a community-focused pub group offering a pension, 25 days’ paid holiday, high-street discounts, health and dental plans, and a bonus scheme.

Qualifications

• Must have proven leadership in a busy kitchen.
• Committed to high culinary standards and consistency.
• Experience with pub kitchen operations and stock control.

Responsibilities

• Train and inspire your team to deliver high-quality food.
• Drive sales and guest satisfaction through excellent food and service.
• Manage kitchen operations: ordering, prep, and stock control.
• Work with a branded menu and ensure compliance with health and hygiene regulations.

Skills

Team leadership

Training & development

Food safety knowledge

Job description

The Three Brooks, part of Mitchells & Butlers' Ember Inns family, is seeking a Head Chef who will lead a busy kitchen and set the standard for food excellence. You’ll inspire your team, drive guest satisfaction and ensure every dish represents pride in the kitchen and our brand.

Join a community-focused pub group offering a pension, 25 days’ paid holiday, high-street discounts, health and dental plans, and a bonus scheme.