Head Chef & Kitchen Manager - Lead High-Volume, GP-Driven

Village Hotels - Glasgow; Glasgow; Presencial; GBP 45.000 - 55.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Leisure club membership

Hotel stays discount

Food & drink discount

Friends & family discount

Wagestream benefits

Descripción de la vacante

Village Hotel Glasgow is seeking a dynamic Head Chef to lead a high‑volume kitchen, balancing exceptional food quality with strong commercial discipline. You will own the pass, coach the brigade, and bridge the General Manager’s commercial strategy with day‑to‑day execution.

We reward leadership with autonomy, high energy, and a culture of collaboration. Expect a busy service, cost control focus, and an emphasis on safety, training, and delivering consistently outstanding guest experiences.

Formación

• Experience running a high‑volume kitchen with a brigade.
• Strong cost control and GP management experience.
• Exceptional leadership and staff development skills.
• Solid knowledge of health, safety and food hygiene regulations.

Responsabilidades

• Lead the brigade and the pass, coaching Sous Chefs and Chef de Parties to hit brand standards.
• Drive the commercial agenda, manage wage costs, GP margins, stock pars and waste minimisation.
• Ensure total compliance with health, safety and food hygiene regulations and keep the kitchen EH0 ready.

Conocimientos

Leadership

Kitchen management

Commercial acumen

People management

Coaching

Descripción del empleo

Village Hotel Glasgow is seeking a dynamic Head Chef to lead a high‑volume kitchen, balancing exceptional food quality with strong commercial discipline. You will own the pass, coach the brigade, and bridge the General Manager’s commercial strategy with day‑to‑day execution.

We reward leadership with autonomy, high energy, and a culture of collaboration. Expect a busy service, cost control focus, and an emphasis on safety, training, and delivering consistently outstanding guest experiences.