Head Chef

Thomas Franks Ltd.; London; On-site; GBP 50,000; Full time

Job summary

A prestigious international law firm in Central London is seeking a talented Head Chef to join their team. This full-time, permanent position offers a salary of £50,000 per annum, with opportunities to work with fresh ingredients and develop innovative menus in a vibrant kitchen environment. The role emphasizes teamwork, creativity, and adherence to high food standards, making it an exciting opportunity for culinary professionals looking to advance their careers.

Benefits

Wider wallet scheme (discounts at major retailers, restaurants, gyms, etc.)

Free meals on duty

Volunteer leave—up to one day per year

Enhanced maternity, paternity, and adoptive leave

Cycle to work scheme

Recommend a friend bonus

Comprehensive training and development programs

Established apprenticeship scheme

Team and company social events

Employee assistance program

Opportunities for career progression

Qualifications

• Experience as a Head Chef or Sous Chef in a fast-paced environment.
• Genuine interest in food and quality service.
• Ability to work with fresh ingredients and create innovative menus.

Responsibilities

• Collaborate within a team to provide high-quality food services.
• Prepare food from scratch, maintaining standards and hygiene.
• Control food wastage and follow health and safety policies.

Skills

Customer service skills

Team player

Attention to detail

Organizational skills

Verbal and written English skills

Job description

Contract: Full Time, Permanent

Salary: £50,000 per annum

Hours: 40 per week

A prestigious location in Central London for an international law firm, catering for approximately 150 people daily. We offer extensive hot and cold breakfast and lunch options, along with high-end hospitality. The role operates from Monday to Friday.

We are seeking a talented Head Chef to join our team at one of our esteemed London locations.

If you are a current Head Chef or Sous Chef experienced with fresh ingredients in a fast-paced environment, please apply today.

You will enjoy working with seasonal ingredients and bespoke menus that change regularly. Creativity and skill showcasing are encouraged in this role.

Key responsibilities:

• Collaborate effectively within a team, providing breakfast, lunch, and hospitality services.
• Prepare food for service using fresh ingredients, cooking from scratch, and adhering to brand standards.
• Maintain food standards and control wastage.
• Follow Food Hygiene, Health & Safety policies, and allergen control procedures.
• Be a great team player.

Skills required:

• Genuine interest in food and excellent customer service skills.
• Strong team player with innovative ideas and passion for quality food.
• Organized with attention to detail.
• Good verbal and written English skills.
• Experience in customer service or food preparation environments is preferred.

Why Join Us?

This is an exciting opportunity for a motivated and creative chef to advance their career. You will work with fresh ingredients, develop innovative menus, and take on a leadership role in a vibrant kitchen environment.

If you're ready to progress in your culinary career, we’d love to hear from you!

• Wider wallet scheme (discounts at major retailers, restaurants, gyms, etc.)
• Free meals on duty
• Volunteer leave—up to one day per year
• Enhanced maternity, paternity, and adoptive leave
• Cycle to work scheme
• Recommend a friend bonus
• Comprehensive training and development programs
• Established apprenticeship scheme
• Team and company social events
• Employee assistance program
• Opportunities for career progression within a leading independent caterer

About us

Thomas Franks is a founder-led, fresh food catering business committed to excellence, service, and individuality. Our clients and staff are central to our success.

Applicants must demonstrate the right to work in the UK to be considered.

Diversity and Inclusion at Thomas Franks

We encourage applications from diverse backgrounds and underrepresented groups, believing that diversity fosters exceptional results and a better working environment.