Hands-On Sous Chef Leader - High-Volume Catering

Compass Group UK & Ireland; Yeovil; On-site; GBP 28,000 - 35,000; Full time

Benefits offered by this job

Contributory pension scheme

Career Pathways and MyLearning programmes

Digital GP and healthcare benefits

Exclusive travel discounts

Food shop discounts

Cinema ticket discounts

Cash rewards for spending

Free wellness classes

Job summary

Compass Group UK & Ireland is looking for an experienced Sous Chef in Yeovil to lead our catering operation. You will prepare and deliver high-quality meals while managing a team of 12 in a fast-paced environment.

The role requires proven Sous Chef experience, strong leadership, and a commitment to food safety. Benefits include a contributory pension scheme, healthcare perks, exclusive discounts, and opportunities for career advancement.

Qualifications

• Proven experience in a Sous Chef or Senior Chef role.
• Hands-on leader who enjoys working with their team.
• Strong organizational and communication skills.

Responsibilities

• Prepare and deliver high-quality meals for Service Personnel.
• Lead from the front in a hands-on Sous Chef role.
• Manage daily feeding and function activities.

Skills

Leadership

Organizational Skills

Communication Skills

Food Safety Compliance

Team Management

Job description

Compass Group UK & Ireland is looking for an experienced Sous Chef in Yeovil to lead our catering operation. You will prepare and deliver high-quality meals while managing a team of 12 in a fast-paced environment.

The role requires proven Sous Chef experience, strong leadership, and a commitment to food safety. Benefits include a contributory pension scheme, healthcare perks, exclusive discounts, and opportunities for career advancement.