food service supervisor

Tim Hortons; Greater London; On-site; GBP 13,000 - 19,000; Full time

Job summary

Tim Hortons in Quesnel, BC is seeking a supervisor to manage daily food preparation and service at our coffee shop. You will lead a team, ensure quality, and maintain a friendly environment for customers.

Responsibilities include scheduling, training, sanitation, safety compliance and handling customer concerns. This is a full-time, on-site role with 1–2 years of experience in fast-paced food service.

Qualifications

• Minimum 1 year to less than 2 years of experience in fast-food or customer service.
• Ability to supervise staff and ensure quality standards.
• Strong communication and problem-solving abilities.

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays

Skills

Teamwork

Interpersonal skills

Initiative

Flexibility

Job description

Job details

• Location 685 Newman Road Quesnel , BC V2J 7A4
• Salary 22.00 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3713250

Overview

Languages

Education

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Coffee shop
• Fast food outlet or concession
• Restaurant

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays

Supervision

• 11-15 people
• Food service counter attendants and food preparers

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-11-26

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.