Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Telford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Junior Sous Chef to join their vibrant team in Telford. This role offers an exciting opportunity to lead kitchen operations, ensuring top-notch food quality and safety standards. With a focus on team development and individual recognition, you will thrive in a supportive environment that values diversity and individuality. Enjoy flexible hours, generous staff discounts, and industry-leading family-friendly policies. If you are passionate about culinary excellence and team success, this position is perfect for you!

Benefits

Weekly pay and tips

Flexible hours

Free shift meals

50% off meals outside of work

Pension scheme

Holiday allowance

Training opportunities

Cycle to work scheme

Gym memberships

Long service awards

Qualifications

• Passionate about food quality and team development.
• Knowledgeable in financial aspects of kitchen management.

Responsibilities

• Manage kitchen line and plan shifts effectively.
• Lead and inspire team members while maintaining high standards.

Skills

Food Safety Standards

Team Management

Stock Control

Health and Safety Standards

Education

Culinary Degree

Job description

Food Quality Supervisor (Hiring Immediately), Telford

Client: Wagamama

Location: Telford, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting team development and maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members
• Understands food safety, health and safety standards, and has knowledge of financial aspects like gross profit, stock control, and labour costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay and tips (tips are at guest discretion and vary by restaurant)
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side activities
• Free shift meals from our menu and 50% off outside of work
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday allowance, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.