Inspirational Culinary Team Leader (Hiring Immediately)

JR United Kingdom; Telford; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join an inspirational culinary team as a Senior Sous Chef, where you will lead with passion and creativity. This role offers the chance to cultivate a thriving kitchen environment while ensuring excellent guest experiences. You will be responsible for coaching your team, maintaining food safety standards, and managing kitchen finances. With a commitment to diversity and inclusion, this role is perfect for someone eager to make a difference in a dynamic setting. Enjoy competitive benefits, including bonuses and flexible working policies, as you contribute to a renowned dining experience.

Benefits

Bonus scheme up to £3,000

Access to earnings before payday

Share of tips

Free food on shift

50% off food outside of work

Family-friendly policies

Early access to new menus

Dry-cleaned chef whites

Wagamama parties and events

National recognition program

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication skills with a caring approach.

Responsibilities

• Create a positive environment for the team and guests.
• Maintain high standards of food safety and dish preparation.

Skills

Leadership

Communication

Food Safety Standards

Financial Management

Problem Solving

Job description

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Inspirational Culinary Team Leader (Hiring Immediately), Telford

Client: wagamama

Location: Telford, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Designate Senior Sous Chef | Birmingham West | Full Time

At wagamama, we celebrate diversity and personality, with over 165 restaurants. We are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

Key Responsibilities:

• Create a positive environment where your team feels cared for and listened to, celebrating successes and nurturing talent.
• Ensure an excellent guest experience by maintaining high standards in dish preparation and team skill development.
• Maintain high standards of food safety, health, and safety, and understand financial aspects like gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with the Head Chef on recruitment and development.
• Be a proactive problem solver who can make quick decisions.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring approach.
• Knowledge of food safety standards.
• Understanding of kitchen financials, including GP and stock control.
• Experience managing labor costs and reacting to demand changes.
• Leadership qualities that inspire and engage teams.
• Commitment to creating an inclusive environment where everyone feels respected and belongs.
• Problem-solving skills and quick decision-making abilities.

Benefits:

• Bonus scheme – up to £3,000 per year.
• Access up to 30% of earnings before payday with Wagestream.
• Share of tips (tips go directly to teams).
• Free food on shift; 50% off outside of work.
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents.
• Early access to new menus.
• Dry-cleaned chef whites provided.
• Wagamama parties and VIP guest events.
• National recognition program as a Wok Star.

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips are voluntary, at guest discretion, and are not considered wages or guaranteed.