Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Luton; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Luton. This role offers a unique opportunity to lead a dedicated kitchen staff while ensuring the highest food quality and safety standards. With a focus on teamwork and individual recognition, you'll thrive in an environment that celebrates diversity and creativity. Enjoy flexible hours, weekly pay, and a variety of perks including free meals and family-friendly policies. If you're passionate about culinary excellence and team success, this is the perfect opportunity for you.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

Family-friendly policies

New uniforms provided

Opportunity to try new menus

Recognition programs

Pension schemes

Qualifications

• Passionate about food quality and maintaining high standards.
• Experience in managing kitchen operations and coaching team members.

Responsibilities

• Lead and inspire the kitchen team while maintaining food quality.
• Manage kitchen line, plan shifts, and ensure food safety compliance.

Skills

Food Safety Standards

Team Management

Stock Control

Health and Safety Standards

Job description

Job Title: Food Quality Supervisor (Hiring Immediately), Luton, Bedfordshire

Client:

wagamama

Location:

Luton, Bedfordshire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and help us nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will be a developing leader who is passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We Are Looking For Someone Who:

• Is passionate about supporting their team and maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members
• Has an understanding of food safety, health and safety standards, and financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

What We Offer:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side projects
• Free shift meals and 50% off outside work to treat friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• New uniforms provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition programs like 'Wok Star'

Additional benefits include pension schemes, holiday allowance, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*All tips are given directly to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.