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Food Quality Supervisor (Hiring Immediately)

JR United Kingdom

Guildford

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join a dynamic and inclusive team as a Junior Sous Chef in Guildford, where your passion for food quality and leadership will shine. This role offers the opportunity to create an engaging environment for both guests and team members, while managing kitchen operations and ensuring high standards. Enjoy flexible hours, weekly pay, and a variety of perks including free meals and discounts. Be part of a renowned restaurant group that values individuality and celebrates team successes. If you're ready to take the next step in your culinary career, this is the place for you!

Benefits

Weekly pay + share of tips
Access to earnings before payday
Flexible hours
Free food on shift
50% off outside work
26 weeks full pay for parents
Uniform provided
Early access to new menus
Recognition program
Pension and holiday benefits

Qualifications

  • Passionate about food quality and leading a team.
  • Understanding of kitchen financials and health standards.

Responsibilities

  • Manage kitchen line and plan shifts effectively.
  • Engage and inspire team members while maintaining standards.

Skills

Food Quality Standards
Kitchen Management
Health and Safety Standards
Stock Control
Labor Cost Management

Job description

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Food Quality Supervisor (Hiring Immediately), Guildford

Client: wagamama

Location: Guildford, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission of nourishing from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

  • Are passionate about supporting your team and maintaining high standards
  • Are ready to manage the line, plan shifts, and coach team members on the go
  • Understand food, health and safety standards, and have knowledge of kitchen financials including gross profit, stock control, and labor costs
  • Loved to celebrate team successes and recognize individual needs

We’d love to hear from you

What’s in it for you |

  • Weekly pay + share of tips (tips vary by restaurant and are at guest discretion)
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side pursuits
  • Free food on shift and 50% off outside work
  • Industry-leading family policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Uniform provided for each shift
  • Early access to new menus
  • Wagamama parties and VIP guest events
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension, holiday, training, cycle-to-work scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guest discretion and are not considered wages; 100% go to our teams.

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