Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Cheltenham; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Junior Sous Chef to join their dynamic team in Cheltenham. This role offers the opportunity to lead a kitchen team, ensuring the highest food quality and safety standards while fostering a positive environment. With flexible hours and a range of benefits, including access to earnings before payday and generous discounts, this position is perfect for someone eager to grow in a vibrant culinary setting. Join a company that values diversity and individuality, and make a meaningful impact on guests and team members alike.

Benefits

Weekly pay and tips sharing

Access to earnings before payday

Flexible hours

Free shift meals

50% discount outside of work

Family-friendly policies

Uniform provided

Early access to new menus

Recognition programs

Pension and holiday benefits

Qualifications

• Passionate about food quality and maintaining high standards.
• Ability to manage kitchen operations and coach team members.

Responsibilities

• Lead the kitchen team to ensure food quality and standards.
• Manage shifts and maintain kitchen financials.

Skills

Food Safety Knowledge

Kitchen Management

Team Leadership

Financial Awareness

Education

Culinary Arts Degree

Food Safety Certification

Tools

Kitchen Equipment

Point of Sale Systems

Job description

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Food Quality Supervisor (Hiring Immediately), Cheltenham

Client: Wagamama

Location: Cheltenham

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate diversity and individuality. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to nourishing our guests and community.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate:

• Passionate about supporting your team and maintaining high standards
• Ready to manage the kitchen line, plan shifts, and coach team members
• Knowledgeable about food safety, health standards, and kitchen financials including profit, stock, and labor costs
• Enjoy celebrating team successes and recognizing individual needs

Benefits:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday via Wagestream
• Flexible hours to support your side activities
• Free shift meals and 50% discount outside of work
• Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Early access to new menus
• Wagamama parties and VIP guest events
• Recognition programs such as 'Wok Star'

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% tips go to our teams. Tips vary by restaurant and are at guest discretion. Tips are not considered wages.