Food Production Operative AM/ PM

Workforce Staffing; Redditch; On-site; GBP 12,000 - 18,000; Full time

Job summary

Workforce Staffing in the United Kingdom is seeking reliable, motivated workers for our Food Production & Preparation Teams focused on shellfish and pork products. This role offers long-term potential with shifts across mornings and evenings.

You will prepare, process and package products in a cold warehouse, follow hygiene standards, label correctly and operate production equipment. English proficiency and physical fitness are required, with availability across the week as business needs

Qualifications

• Experience in food production is preferred but not essential.
• Ability to speak and understand English.
• Physically fit and able to stand for extended periods.
• Comfortable working in a fast-paced environment.
• Punctual, reliable, and detail-oriented.
• Availability across the week depending on business needs.

Responsibilities

• Handelling shellfish, pork, beef, chicken products.
• Safely operate production machinery and equipment.
• Maintain hygiene and quality standards.
• Accurately label and package products.
• Handle ingredients and sauces safely and efficiently.

Skills

English language

Attention to detail

Job description

Join Our Food Production & Preparation Teams - Shellfish & Pork Products

IF you CANNOT touch Pork/ Beef/ Chicken Please DO NOT apply.

Working environment is cold in the food warehouse.

Work days: Monday to Friday

6:00AM-2:30PM / 2:45 PM - 11:30 PM

We are looking for reliable, motivated, and detail-oriented individuals to join our Food Production & Preparation Teams. This is an opportunity with the potential for long-term employment.

Whether you're an early riser or prefer a later start, we have shifts to suit you! In this role, you'll be preparing, processing, and packaging shellfish and pork products in a fast-paced food production environment.

Important Information

As we handle shellfish, pork, beef and chicken please make sure you are okay with those before applying. If you are allergic to any of the mentioned products OR if you do not wish to work with them please do not apply.

Key Responsibilities

• Handelling shellfish, pork, beef, chicken products.
• Safely operate production machinery and equipment.
• Maintain hygiene and quality standards.
• Accurately label and package products.
• Handle ingredients and sauces safely and efficiently.

What We Need

• Experience in food production is preferred but not essential.
• Ability to speak and understand English.
• Physically fit and able to stand for extended periods.
• Comfortable working in a fast-paced environment.
• Punctual, reliable, and detail-oriented.
• No piercings, fake lashes, or fake/painted nails while on duty.
• Availability across the week depending on business needs (no guaranteed 5-day work week, however we are entering a very busy period so 5-day work is very likely).