Food & Beverage Manager

TN United Kingdom; Sheffield; On-site; GBP 25,000 - 45,000; Full time

Job summary

Join a dynamic team as a Food and Beverage Manager at a leading hotel group, where your leadership and passion for service will create memorable moments for guests. This role offers an exciting opportunity to manage a talented team, ensuring exceptional service and operational excellence in a vibrant environment. With a commitment to personal growth and development, you will thrive in a culture that values talent and creativity. Enjoy competitive benefits, including special rates for stays, a contributory pension scheme, and access to extensive learning resources. Be part of a team that believes in making every moment matter!

Benefits

Special rates for team members

Development offers and training

Contributory pension scheme

Complimentary meal on duty

Uniform provided

Access to Employee Assistance Programme

Opportunities for career progression

33 days holiday for full-time team members

Free use of leisure and gym facilities

Qualifications

• Experience leading a successful Food & Beverage operation in a hotel.
• Strong financial and commercial acumen with a focus on productivity.

Responsibilities

• Manage the food and beverage team, ensuring high service standards.
• Work proactively to ensure guest satisfaction and smooth operations.

Skills

Leadership

Customer Service

Financial Management

Problem-Solving

Communication Skills

Education

Experience in Food & Beverage Management

Job description

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

We are now looking for a Food and Beverage Manager to join our dynamic team here at Radisson Hotel Group!

We focus on you as a person, your skills, talents, and passion – not only on your resume. Because mindset is what it’s all about. And you can grow the rest with us. That's a promise!

What We Offer Our Food and Beverage Manager

We aim to be as good a place to work as we are to stay. That is why we offer a competitive compensation and benefits package, which includes:

1. Special rates for our team members, and friends and families while travelling and staying in our hotels
2. We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy
3. Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all
4. Contributory pension scheme and Life Assurance
5. Complimentary meal on duty
6. Uniform
7. Access to the Employee Assistance Programme through UNUM
8. Fantastic opportunities to progress
9. 33 days holiday for full time team members
10. Free use of our leisure, pool and gym facilities at off-peak times *where applicable

The Food and Beverage Manager Role

Our food and beverage team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering an experience that is beyond expectation - creating memorable moments for our guests.

1. Our Food and Beverage Managers are keen as mustard where service is concerned!
2. You will manage our food and beverage team and lead by example, ensuring our standards of service are high whilst ensuring back of house is in order. Whether it be a plate full of numbers, setting a rota or laying the table for a successful team.
3. As an integral part of the management team, you will work proactively to ensure guest satisfaction and the smooth running of the food and beverage department.

As Food and Beverage Manager, you will join a team that is passionate about delivering incredible service where we believe that anything is possible, whilst having fun in all that we do!

What We Are Looking For In Our Food and Beverage Manager

The ideal candidate will have:

1. Experience leading a successful Food & Beverage operation in a hotel
2. Umbrella skill set with financial and commercial drive - focus on costs / productivity and revenue driving activities
3. Owns the department and drives commercially
4. Ensure the team follows direction
5. Have a main focus on the bigger picture

In addition you will also display the below qualities:

1. Flexibility and a positive, Yes I Can! Attitude
2. An eye for detail
3. Is a creative problem-solver
4. Passionate about creating extraordinary service
5. Ability to work as part of a team to ensure guest satisfaction
6. Strong verbal communication skills
7. Experience in a similar position is beneficial but not essential

Become part of the world of Moment Makers, we are looking forward to getting to know you!