Food & Beverage Manager

Hyatt Regency London - The Churchill; London; On-site; GBP 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dynamic Food & Beverage Manager to lead a passionate team in a vibrant hotel environment. This role involves fostering creativity, enhancing guest experiences, and collaborating with multiple departments to ensure operational excellence. With a commitment to diversity and inclusion, the company offers a supportive atmosphere where your contributions matter. Enjoy numerous benefits including complimentary hotel stays and continuous learning opportunities. If you're ready to make a significant impact in the hospitality sector, this is the perfect opportunity for you!

Benefits

12 complimentary nights at Hyatt Hotels

Discounted hotel stays for family and friends

Free meals on duty

50% discount on food and beverages

Uniform provided and laundered

Headspace membership

Employee Assistance Programme

Continuous learning and development opportunities

Qualifications

• Proven experience in food and beverage management in a hotel setting.
• Strong leadership skills and ability to motivate a team.

Responsibilities

• Create a fun and positive environment within the team.
• Communicate efficiently with other departments and suppliers.
• Develop team capabilities and succession plans.

Skills

Leadership

Communication

Creativity

Team Development

Multitasking

Education

Degree in Hospitality Management

Relevant Certifications

Job description

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Food & Beverage Manager

Competitive Salary + Service Charge

The Food & Beverage Manager plays a vital role in the overall success of the hotel and collaborates with multiple departments including Culinary, Sales and Marketing.

Just some of the benefits you will enjoy as Food & Beverage Manager

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Free meals on duty
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

About Hyatt Regency London - The Churchill

Hyatt Regency London - The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of London's West End, featuring views over the charming gardens of Portman Square. With 440 sophisticated guestrooms including 50 suites, many which have been recently refurbished, plus 11 distinctive meeting spaces, the hotel offers a full range of services tailored to serve the needs of business and leisure travellers alike. Food & Beverage options include seasonal British dishes and Afternoon Tea at The Montagu Kitchen & Lounge and cocktails at the award-winning Churchill Bar & Terrace.

Duties and tasks related to the Food & Beverage Manager role

• Create a fun and positive environment within the team, passing on to them your passion and enthusiasm so they can wow our guests
• Be creative and think outside the box. Bring your ideas to work and find new ways of developing and improving the department
• Communicate and collaborate efficiently and assertively with other departments, suppliers and with your team. When working with multiple stakeholders, strong communication is key!
• Be passionate about F&B, being present with your team and share your knowledge with them
• Be a great leader, being able to multitask, delegate and assist when needed and having your team's trust and respect
• Develop the capabilities of the team and have succession plans in place, always thinking ahead and promoting personal growth
• Hire and retain new team members, embracing recruitment and trying new ways of attracting top talent
• Being a positive role model, leading with charisma, charm and a can-do attitude

At Hyatt 'We care for people so they can be their best'. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.

Next Steps: Apply today for this Food & Beverage Manager role and start your journey with Hyatt Hotels!