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Food And Beverage Operations Manager

JR United Kingdom

Bradford

On-site

GBP 30,000 - 45,000

Full time

Yesterday
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Job summary

A leading company in Bradford seeks a Food And Beverage Operations Manager for a country house hotel. The role focuses on managing operations, enhancing customer service, and working closely with the General Manager in this scenic setting. Suitable candidates will possess extensive experience in food and beverage management and a passion for the hospitality industry.

Benefits

Temporary accommodation available
Excellent work-life balance – 40-hour week with overtime paid
Free use of hotel facilities
Free meals on duty
Excellent career and development opportunities

Qualifications

  • Strong food and beverage background in high-level establishments.
  • Excellent knowledge of food and wine.
  • Hands-on manager with a customer service focus.

Responsibilities

  • Oversee operations and ensure smooth operation with the General Manager.
  • Build relationships with clientele and ensure staff provide excellent service.
  • Manage the day-to-day operations of the restaurant and hotel facilities.

Skills

Food and Beverage Management
Customer Service
Attention to Detail
Relationship Building

Job description

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Food And Beverage Operations Manager, Bradford

Client: Taste Hospitality Recruitment

Location: Bradford, United Kingdom

Job Category: Other

-

EU work permit required:

Yes

Job Views:

3

Posted:

06.06.2025

Expiry Date:

21.07.2025

Job Description:

Operations Manager – North Yorkshire – Country House Hotel – Temp Live In

An Operations Manager is needed for this stunning country house hotel situated within beautiful surroundings in North Yorkshire.

This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.

The historic building features a 2AA Rosette award-winning restaurant and is traditionally designed with cosy furnishings and roaring fires, creating a relaxed and friendly atmosphere for all guests.

They offer 40 plus bedrooms, each individually designed and in keeping with the property.

• Temporary accommodation available

• Excellent work-life balance – 40-hour week, with overtime paid

• Free use of hotel facilities

• Free meals on duty

• Excellent career and development opportunities

The restaurant serves up to 70 covers per service, with a menu crafted using local produce and modern British design.

They are seeking an Operations Manager with a strong food and beverage background to fit in with the family-run atmosphere of this establishment and help ensure its smooth operation.

As Operations Manager, you will:

• Have a solid food and beverage background working within high-level establishments

• Have excellent knowledge of food and wine and be a people person, able to build good relationships with regular clientele

• Possess excellent attention to detail and a passion for and knowledge of the industry

• Be a hands-on manager, committed to providing excellent customer service and ensuring your staff do the same

• Be responsible for ensuring smooth operation while working closely with the General Manager

If you are looking for an exciting and rewarding new challenge, this could be the perfect role for you.

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