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Food And Beverage Operations Manager

JR United Kingdom

Warrington

On-site

GBP 30,000 - 40,000

Full time

Yesterday
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Job summary

Un hôtel de campagne primé en Yorkshire recherche un manager des opérations pour superviser tous les aspects du fonctionnement. Vous serez responsable de l'expérience client, de la gestion des aliments et des boissons, et d'assurer un service de qualité. Le poste offre des possibilités de développement professionnel dans un cadre détendu et familial.

Benefits

Hébergement temporaire disponible
Équilibre travail-vie excellent
Utilisation gratuite des installations de l'hôtel
Repas gratuits pendant le service
Excellentes opportunités de carrière

Qualifications

  • Expérience dans des établissements de haut niveau.
  • Passion pour l'industrie de l'hospitalité.
  • Capacité à établir des relations avec la clientèle.

Responsibilities

  • Gérer les opérations de l'hôtel tout en garantissant un service client exceptionnel.
  • Collaborer étroitement avec le Directeur Général.
  • Assurer que les normes de qualité et de service soient respectées.

Skills

Attention aux détails
Service client
Gestion des relations
Connaissance des aliments et boissons

Job description

Operations Manager – North Yorkshire – Country House Hotel – Temp Live In

An Operations Manager is required for this stunning country house hotel situated within beautiful surroundings in North Yorkshire.

This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.

The historic building has a 2AA Rosette award-winning restaurant and is traditionally designed with cosy soft furnishings and roaring fires, creating a relaxed and friendly atmosphere for all guests.

They offer 40+ bedrooms, each individually designed and perfectly in keeping with the property.

  • Temporary accommodation available
  • Excellent work-life balance – 40 hour week, with overtime paid
  • Free use of hotel facilities
  • Free meals on duty
  • Excellent career and development opportunities

The restaurant serves up to 70 covers per service, with a menu put together using local produce and designed in a modern British style.

They are looking for an Operations Manager with a strong food and beverage background to fit in with the lovely family-run atmosphere of this establishment and help ensure its smooth running.

As Operations Manager, you will:

  • Have a solid food and beverage background working within high-level establishments
  • Have excellent knowledge of food and wine and be a people person, able to build good relationships with regular clientele
  • Possess excellent attention to detail and a passion for and knowledge of the industry
  • Be a hands-on manager, committed to providing excellent customer service and ensuring your staff do the same
  • Be responsible for ensuring a smooth operation while working closely with the General Manager

If you are looking for an exciting and rewarding new challenge, this could be the perfect role for you.

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