Floor Manager: Lead F&B & Guest Experience

Harri.com

Greater London

Hybrid

GBP 29.000 - 38.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Free golf
50% discount on food & drink
New starter training & buddy support
Medicash health benefits
Refer a friend – £500 referral
Free meal on shift
Associate of the month awards
Team socials & incentives
PuttApp community access
Wagestream – access 50% of wages

Zusammenfassung

Puttshack is seeking a Floor Manager to lead the F&B operations, driving revenue, service, and guest satisfaction in a dynamic, tech-infused venue. Reporting to the General Manager, you will oversee rostering, training, and day-to-day leadership of the team while upholding Puttshack’s values of excellence and care.

The role requires at least 1 year of managerial experience, strong guest service orientation, and flexibility to work rota-based shifts, including weekdays and weekends in a

Qualifikationen

  • Have at least 1 year of experience in a managerial position.
  • Flexibility to work week days / weekends / opening/closing on a rota basis.

Aufgaben

  • Manage the operation of the department with passion, integrity and knowledge while promoting the culture and values of Puttshack.
  • Assist in achieving sales and profit targets; guide and motivate the department team to maximise sales and control costs.
  • Be responsible for accurate rota planning based on forecast sales and wage budget; adjust hours based on sales.
  • Identify and delegate responsibilities to associates to ensure excellent service.
  • Be fully conversant with every menu item and maintain standards of food & drink quality.
  • Organise opening/closing procedures in line with policy and timelines.
  • Maintain communication between departments on a daily basis.
  • Support recruitment and training of team members to realise potential.
  • Follow stock control procedures and ensure correct purchasing; manage stock quality and levels.
  • Observe rules and procedures and carry out reasonable requests from management.
  • Attend training sessions and team meetings as required.
  • Have good working relationships with colleagues and guests.

Kenntnisse

Managerial experience
Guest service excellence
Flexibility to work shifts

Jobbeschreibung

Puttshack is seeking a Floor Manager to lead the F&B operations, driving revenue, service, and guest satisfaction in a dynamic, tech-infused venue. Reporting to the General Manager, you will oversee rostering, training, and day-to-day leadership of the team while upholding Puttshack’s values of excellence and care.

The role requires at least 1 year of managerial experience, strong guest service orientation, and flexibility to work rota-based shifts, including weekdays and weekends in a

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